91É«ÇéƬ

Sweet, spiced, and steeped in history! Join us for a live apple butter demonstration and learn how 18th-century families made the most of the harvest season by transforming fresh apples into a beloved staple of the colonial pantry. From the long-simmered kettle to the finished spread, discover the time, skill, and community effort that went into preserving food for the winter months at Morristown. A rich and flavorful glimpse into the past!